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Packaging project

Collaborative 2nd year student project with the company Si Sain, specialising in dietary protein-rich pastries, to create a packaging range.

The brief:

  • respect the brand values: local, artisanal, natural
  • eco-friendly proposals, complying with food standards
  • work on usage and storage
  • graphic design in line with the current graphic charter

Année 2nd year

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Contact information
Campus Saint-Martin
13 boulevard Henri Barbusse
10000 Troyes
+33 (0)6 73 16 46 99
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